Menu

Discover the art of the wok at Sichuan Kitchen, famous among Sichuan restaurants for its vortex of traditional Made-in-China recipes, first-class produce, and edible narratives rooted in piquant tang of Sichuan heritage. Here, Chef Song’s creations vary from the vibrant Weekend Hot Pot Buffet to à la carte selections and a rich Sichuan Trail Set, all tailored to deliver moments worthy of one of the stand out Chinese restaurants in Kuala Lumpur.